LEADER 01317nam a2200241 i 4500 001 000000109936 003 CaOOAMICUS 005 20031003150629.0 008 031003s1970 xx m 000 b eng c 040 $aPUG$bita 084 $a7 EC 100 1 $aMartin, Edward J.$0(OLS)http://pug/name/121137 245 14$aThe Bread of the eucharist :$ba study of the quality of the bread used in the early Christian Eucharist in the light of the Azyme controversy between the Greeks and Latins /$cEdward J. Martin. 260 $aRoma :$b[s.n.],$c1970$e([S.l.] :$fTip. Graziani) 300 $a210 p. ;$c24 cm 502 $aAngelicum, Theses Theol. n. 459 655 07$aDissertazioni dottorali$xPontificia Università S.Tommaso d'Aquino: Teologia.$0(OLS)http://pug/subject/29145 710 2 $aPontificia Universitas S. Thomae in Urbe.$bFacultas theologiae.$0(OLS)http://pug/name/222013 850 $aPUG 852 $aPUG$W1$xMagazzino$y4$mMag. 7 EC 88$j151509$n $b $q $B151515$CPUGBibl$Z2$F151515 $H71 740 $82 941 1 $a6 996 $6084$a7 EC$9(OLS)http://pug/classification/2353 996 $6245$aThe Bread of the eucharist :$ba study of the quality of the bread used in the early Christian Eucharist in the light of the Azyme controversy between the Greeks and Latins$9(OLS)http://pug/title/225070